Just when I thought I'd found my favorite chicken sandwich in town, Hungry Bazterdz outdoes themselves with this utter slice of sin between two slices of wholemeal sandwich.
The Pablo Chikon is yet another one of HB's new sandwiches, comprising of a thick, juicy chunk of crispy fried chicken, spicy sesame mayo, tomato relish and most appealingly, crispy fried Cajun marinated salmon from Fish Sh-nack between two slices of thick wholemeal bread.
And simply put, it's the best new sandwich. Think of a McSpicy on steroids but even better, and you've got the Pablo. It's one of the messiest sandwiches in the HB lineup due to how outrageously thick the delicious chicken patty is, and how lavishly that sumptuous spicy sesame mayo is spread all over the bread. It can get a little rich due to all the delicious elements within the sandwich, so the smaller eaters may want to bring a pal to tag team this sandwich.
Hungry Bazterdz has added three (!) new sandwiches to their already ample array of sumptuous sandwiches, and the Master Panino is one third of the new trio. Also, they've upgraded their menu that's hanging on the wall, and it's now pretty much a (very) delicious scientific chart of what's in your sandwich.
The Master Panino comes with 3 protein options: beef, salmon and their excellent roasted chicken fillet which I went with for this round. As always, the roast chicken was spot on. Juicy, tender, succulent, thick and supremely savory, it was a joy to behold and of course, devour. The seductively stretchy slices of mozzarella cheese melted atop the chicken just added more fun to the enjoyment factor.
As for the sandwich itself, it tastes much like a meatball sub, sans meatballs but with earthy roasted mushrooms playing substitute. The red peppers were charred just right and were bursting with sweetness, while the tomato sauce slathered upon the thick cut white bread brought a little acidity to the affair.
The pesto spread on the other slice of thick cut toast was heavily herby, but unfortunately the oil had all soaked into the bread, making it soggy and a real challenge to eat. The arugula leaves brought a little pepperiness and crunch to the sandwich, rounding out this tastefully thick fiesta of flavors nicely.
I may need to retract my previous statement about the previous chicken sandwich I had, because Master Panino has mastered the intricacies of my tastebuds to become my new favorite chicken sandwich.
Best best best ever! Super satisfied! The salmon was very thick and the sauce is not too sweet! Worth every cent.. And even come with a drink.. Must try!!
Baked moist salmon fillet, a garden of arugula, guacamole & onions topped w HB teriyaki sauce sandwiched between wholemeal slices. 🐟🍃 The teriyaki sauce & guac comes together perfectly to compliment the salmon fillet. With the sweetness of the fish, savoriness of the teriyaki sauce & creaminess of the guac, it's a perfectly well-balanced & delicious sarnie. A great CBD lunch option! 👍🏻👅💦 #yummos
