THEIR COFFEE CAKE IS NO MORE
don't get how this basic place is still so popular, nor why the cake was removed, but I guess that's most cafes honestly.
This almond milk thing is revolting to me, it's so bad two of us taking turns barely finished it, we really wanted to just leave half there. I guess only true coffee lovers will appreciate
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#oriole #singapore #sgig #igsg #sgfood #sgeats #igerssingapore #igerssg #cafe #cafesg #sgcafe #cafehopping #burpple #instafood #coffee #instacoffee #coldbrew #coffeebar #instadessert #instacake #cake #dessert #sweets #minmin_tabemon_cafe_sg #minmin_tabemon_love
Their signature oriole coffee cake ,you may like it if you are coffee lover .Overall rating :3/5
Stiff coffee-grounds Angel cake sponge, espresso crumble, chocolate agar, crisp meringues, and the sheer joy of digging deep into that coffee anglaise core 💘 I'm a real sucker for textures.
14bucks/serving
Not as good as the first time. There was just something missing in this dessert when I went back to have it again and the cake got soggy really quickly instead of being light and fluffy. It’s like the cake just swallowed all the sauce and cream that was sitting on top. Also in comparison to my photo of this from before, the cream looked much lighter the first time round and was presented much nicer.
Also it’s probably not a good idea to have both this cake and the Death Cream at the same time as it’s an espresso + sweetness overload.
#OrioleCoffee #CoffeeCake *
Drinking coffee makes me buzzy, but I might need some to kickstart the fresh week ahead – in the form of this bittersweet dessert.
There's a lot going on here, what with crunchy chocolate pops, meringue and chocolate jelly, but it all works together pretty well. Infused with Oriole's signature coffee blends, the cake itself is a little dry. But it isn't meant to be eaten on its own. Rather, make sure every mouthful is moistened with that indulgent espresso crème anglaise and whipped cream.
If you are still unsure of where to dine at, why not head over to Oriole Coffee + Bar at their Pan Pacific outlet to have a taste of their refreshed menu. One dessert that I recommend is the Oriole Coffee Cake ($14), a cake infused with Oriole's signature house blends and served alongside chocolate crunch, chocolate jelly, crushed meringue and an espresso creme anglaise core. Decadent, moist and truly enjoyable. This was a meal hosted by @oriolecoffee
Address: 96, Somerset Road, Pan Pacific Serviced Suites Orchard, Unit 01-01, Singapore 238163
Sharing adult woes over sweet treats. Shall be dreaming of this coffee cake tonight. 😴 Was surprised at how soft and spongy it was and how rich the coffee taste was. The meringue, coffee jelly, coffee sauce, praline balls and that oozing coffee sauce center was a perfect combination! Good night guys 👋🏻👋🏻 #burpple
I would go back for this!
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#OrioleCoffee #Cake #Dessert
