祇園天富良天周

Located at Gion Kyoto, we had to queue about 20 min the the cold but well worth the wait.

There were only 4 times of don to choose from, of which most picked the mix - jumbo prawns with 2 long slices of unagj tempura style. First deep fried then dipped into a special sauce. Almost perfect!

京都天富良天婦羅 炸大蝦星鰻丼飯