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I started baking quite seriously when I was 14, started taking orders a year later. Although it's not that much but it made my heart content. Orders normally came in during hari raya, so baking didn't really bother my school and sports activities. I thought if not becoming 'someone' (kept changing mind from lawyer to doctor to analyst to chemical engineer) or a profesional tennis player π, maybe I could be a patissiere/baker. Well, as of today, I'm a full time IT person, full time mom and part timer baker wannabe π
Very gooey and romantic you know ππβΊοΈ
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