Earthquake....All time favorites for group sharing! Consist of 酸甜苦辣咸!

Wanted to know how does this mala xiang guo taste hence went to follow the Q... to be honest, nth too special, like the taiwan sausage though...

This checkered chocolate vanilla cake is surrounded by smooth cream and blends well with the chocolate coating. The entire cake is a "thumbs up"!

This new concept of korean style takoyaki is still not bad.. octopus/prawn each cost $4.90.. one is alr quite filling.. prefer takoyaki though.

Salted caramel ($4) and trademark milk n honey ($5.50) icecream on waffle ($5).. waffle is crispy and fluffy.. worth a try

This LIUSHA ($14) from brother bird is quite creative I would say.. the taro/buttermilk swirl softserve was smooth, and the salted egg yolk donut balls were chewy.. have to eat it fast as the softserve melts quickly..

The mochi was warm and chewy, the green tea ice shaving and icecream match well with the red bean filling...Perfect...at $15.80. Worth a try

This ang ku kuehs from jixiang confectionery is da best! Their kuehs are freshly made, love the peanut filling ones!

A dim sum place serving nice dim sum without burning a hole in your pocket. Their special salted egg yolk bun with crusty skin is all time fav!

Chocolate with brownie will never go wrong, and there is always space for dessert after dinner... this bingsu's shaved ice goes well with the milk and when it melts in your mouth... shiok.

Chose the seafood zzimdak instead of chicken zzimdak.. quite a variety of ingredients inside this Large plate (4 ppl sharing)..taste good, a bit pricey though..

Always remember to set aside time during mid week to enjoy a dessert...Second time back to this place.. The tart crust is munchy, goes well with the sea salt nutella filling..