Not much to fault for a decent brunch fare. The coffee was really worth the drive here!
Tender roast beef slices with caramelized onions and veggie packed between the ryes. Unfortunately, our poached eggs were overdone and we had to send it back. We never got a nicely done one in return (some burner troubles) but the staff came to check with us if it was okay for scrambled eggs replacement. The chef also came to our table to apologize for the matter (when it was less busy), so everything ended well! Love the laid back melbourne-esque cafe vibes of this new joint too!
Old school western food at our weekly haunt #dinnergram
Tuna tartare with crushed green pea salad #foodporn!
Freshly assembled tomato and burrata cheese salad by my sister! @sheenaty #dinnerisserved
Having cake, in a spicy wanton manner.
A reasonably nice toss for a beef salad.
A tad sweet for my liking, but the texture was absolutely spot on!
