Hot Plate Squid I usually go for their hot plate meats or the yukgaejjang at Kim Dae Mun but Miss K was craving for sotong so bopian 😝😝😝 We like that their squid are thick cut so there is a nice bite to each squid ring. It is also perfectly executed as the squid was tender yet chewy. The sauce was definitely more spicy than the sauce used for their hot plate chicken and pork but paired really well with the squid. Its a tad more expensive than their meat options but a good alternative if you are looking for something different!

Japchae Glass Noodle A well-made Japchae should have a balanced sweet and savoury flavour with slices of meat, crunchy vegetables and a chewy sweet potato noodle texture. The ones here were not too bad, and the texture of the noodles was on point except the sauce is a little too sweet to my liking 》$6.50

Fried Dumplings Juicy mandu with a healthy amount of pork and vegetables inside with a not-too-thick and nice crispy bite on the skin 》$4