Sunday afternoon's tête-a-tête:
Had an amazing seared salmon soba salad with poached egg, black sesame matcha tart, Suzette iced tea and iced chai latte.

We had the Tempura Seiro Soba: hot soba with a generous serving of perfectly crisp and lightly battered prawn, chicken and a variety of veggies; as well as the Tendon Set: cold soba (our choice) and a bowl of tempura on a bed of rice, with 3 side dishes!
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The broth was amazingly fragrant with hints of yuzu (for the hot soba)! I loved how bouncy the soba noodles were, and it's no wonder since all their noodles are made fresh on-site using 100% buckwheat flour from Nagano, Japan. 🇯🇵
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It's been long since I had a good Japanese meal so thank you @jpassportsg and @yomoda_soba_singapore for having us!
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For more info & promos 👇🏻
https://www.passp.asia/yomodasoba?utm_source=jpassport&utm_medium=blogger&utm_content=yomodayosuke&utm_campaign=yourname/initials#shop_news
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#jpassportsg #yomodosoba #japanfoodtown #burpple

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Two of my favourite food in one dish 😋
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#galleryandco #burpple

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Black curry with saffron rice, smoked salmon with sous vide eggs, and truffle fries! 😋
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#kithcafe #burpple #cafehoppingsg #entertainersg

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Yesterday's awesome divanessa catch up over brunch! 👸🏻

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Our favourite was the Duck Confit Penne Pasta! 😋

Not many establishments put effort into their toast, but they certainly did! We had The Assembly Breakfast and Rosti with Beef Ragout! 😋

Pictured here is the duck confit burger with a charcoal bun, mentaiko spaghetti with black tiger prawns, and my fav of the night - the 40 degree salmon! 😋

The top tier is filled with sweet treats, while the bottom are all the savoury bites! 😋

#arteastiq #burpple #sgfoodies