The salted egg yolk held on really well to the batter !! It was really yummy tho I would have preferred it a little spicy

I really can’t forget the humble soya sauce they used for this dish it was a perfect pairing to the fish meat

I really think this is a smart idea to use the tou fu cos it doesn’t break a part easily so that I can taste everything together with sauce

This soup has a very rich flavour but it’s on the thin side which I love because it doesn’t fill me too quickly for the rest of the course

Chunky sweet potato fries with bulgogi beef, sriracha, mozzarella cheese and a sunny side up

It’s the best savoury combination with everything on there

If duck is not your thing this pork belly will blow your mind. It will remind you of how your grandma use to make them

Well this is very very fresh and the broccoli and mushrooms were cooked perfectly!

This awesome tender on the inside crispy on the outside duck is just out of this world. A must try for everyone

Oh the red velvet ice cream you see here is so rich and yummy that I don’t need the actually cake anymore

If you into quality chocolate ice cream , this is the place to come !! They got different chocolate percentages to suit your needs and a spread of tropical flavours too

Oh the beef inside mixed with all magic of flavours gives you a mild explosion in your mouth

This fillet is a very good portion and very fresh good for people who are watching their carb intake