Zeppin Burger 🍔 Zeppin Burger 📍Bizen Okayama Wagyu Steakhouse (@bizensteakhouse) 📌 Plaza Singapura 💰 $24.50 Was pretty surprised at the dine-in flow of Bizen as I had to order at the counter and make payment first before even being seated. Ngl I kinda prefer it that way, stops dine and dash incidents too. The best part was that the price reflected on the menu was the nett price, so I didn’t have to do the math 😀 The patty within the burger was tender and beefy, while the egg and bacon added that extra oomph to the dish. Generally a pretty solid burger though it wasn’t anything outstanding, fries were really crispy though! ⭐ Rating: 8.2/10 🤑 worth the price: alright 🦖 would I buy again: maybe 💍 would I marry: maybe

Tamari Glaze Chicken $11.90 nett Juicy chicken thigh with crisp skin but a little salty. The wakame udon was simple but satisfying. It resembled thick ramen more than udon. Broccoli side was normal. Order & pay thru the QR code so you can walk off right after eating

Well breaded and fried without being too oily Good value, this restaurant is a sister brand of astons. Plenty of seats on a sunday afternoon, with nice natural light. Meat patty (not pictured) was huge without batter being too thick

Mini Canelés I also got the Mini Canelés ($8/ 6pcs) which the Aunty told me is only available occasionally. The texture was great, them being mini seems to make the crunchy dark caramelized crust that much more addictive to snack on (not forgetting the contrasting tender interior). The vanilla flavour was pronounced too.

Salted Caramel Macadamia Financier Truly a Golden Mile Food Centre gem: Cat in the Hat serves pretty affordable and uniquely flavoured French pastries. It has been a hot minute since I visited the food centre so there were many stalls I wanted to try but I knew I had to get my daily sweets intake! Here on an early Friday morning, I was stumped over what to order as the display was filled with varied cakes. The aunty manning the stall was so cute and made great recommendations after hearing that it was my first time there. For a really good sweet-savoury combo, the Salted Caramel Macadamia Financier ($3) was right up my alley. Reminding me a little of sweet popcorn, the glorious salted caramel drizzle and abundance of macadamia studded on the beurre noisette financier was perfect. Crunchy, nutty, buttery and moist in the center. The caramelised flavour from the well-baked exterior was the best!

Original financier It's honestly a little dry, not fluffy as it should be. On the dense side, although the buttery flavour is quite decent

BURNT ENDS BAKES! not the easiest place to get to but feels like a breath of fresh air away from the hustle of life😊 worth get a whole loot of bakes (not sure when will be back 😂) … 🌟 pain au chocolat ($6) Perfectly executed! ⭐️ Classic croissant ($4) kudos to the Butter, can taste the richness of it and generously used, however will love it more if the layering is thinner ⭐️smoked yuzu donut ($6) Had high expectations for this as burnt ends is famous for the smoked meat after all and yes it tastes like smoked meat 😶 which kinda overwrote the yuzu flavor - was very confused if its savory or sweet 😅 🌟 cheese & garlic scone ($3) For the savory lovers! 🌟 cranberry earl grey scone ($3) Favorite of the 2 scone flavors for me! 🌟 sea salt dark chocolate cookie (bake of the day) 🌟poached red wine pear danish (bake of the day) … overall, i’m quite happy that it’s not priced ridiculously like another bakery in orchard🙃though it’s a branch off from the michelin award-winning @burntends.sg restaurant ‼️ There is open seating outside for breakfast takeaways which is great 👍 don’t mind coming back for more for another wkend or PH local escape ✌️

Nutella brioche doughnuts The best in SG. Soft fluffy pillowy doughnuts filled with Nutella and topped with sugar crystals. They definitely do not skimp on the filling, it was actually quite messy trying to eat these doughnuts but hey not complaining! 😛

Sweet Potato with Mochi Pain Suisse $10 (Special Bakes of the Day)

White Beehoon Back at the Interim Bukit Timah Market & Food Centre! This is the only wet beehoon stall in this market! Got the sotong and clam beehoon ($6.80). It tastes almost like thr white beehoon from the White Restaurant, but this has much more wok hei taste!

Fried Wanton Fragrant Crispy Bee Hoon 炸云吞香底米粉 Heng Heng 興興 #02-145 $8 + waat daan 滑蛋 $0.50

Cheng Tng 清汤 [Cold] @ Eng Kee Hot & Cold Dessert 英記甜品 | 51 Upper Bukit Timah Road | Bukit Timah Market & Food Centre #02-176. I’m no expert in this popular local dessert — cheng tng. Essentially, I will only drink-up the soup and feast on the shaved ice. However, my mum swears by this dessert stall at Bukit Timah Food Centre and has been a staunch fan since the late-Nineties (or so she claims). Typically, we will order a bowl of sweet and refreshing cheng tng from this stall whenever we visit the food centre, without fail. Try it before the stall moves to an interim site 🔜! 🫶🏻 #burpple #burpplesg #stfoodtrending #straitstimesfood #sgfood #sgeats #foodsg #wheretoeatsg #whattoeatsg #sghawker #hawkersg #bukittimahmarketfoodcentre

squid ink risotto the risotto was served with both the fried squid and boiled squid

salmon parma rosa linguine ($28) generous serving of salmon in the pasta! sauce was a pink sauce which is like a mix of cream and tomato

Sous Vide Baby Back Ribs | $22++ Pink peppercorn glaze, sriracha slaw with 4 ribs. This was definitely on the pricier side and the ribs were not meaty enough but the meat was tender and fell off the bone easily. Would skip this and get something more worth the buck.

1 for 1 mains super worth!!! food was delicious😋😋😋 portion is big too couldn’t finish the pizza

Prawn Aglio Olio and Fish & Chips Second time visiting Harry’s, tasty as usual. Value for money (can even use on PH), definitely will visit again 👍🏼

Harry's 3.5⭐ As usual, ordered the mushroom flatbread as I have ordered this ample of times whenever I went to Harry's. It's a dish which you will never go wrong. However the flatbread today is exactly crispy, slightly on the softer side. WB chose the burger, patty is juicy which is above average but there's definitely better burgers around. The burger is served with thick fries and coleslaw. #HarrysRestaurant #MushroomFlatbread #JazzBurger #Entertainersg #Entertainerappsg #HSBCEntertainer

Lunch Set This was part of their 3 course lunch set where we opted for the truffle mushroom soup as the appetizer and ribeye steak and barramundi fish for the mains. we ended with the burnt cheesecake and honeycomb ice cream as desserts. the barramundi fish was delightful. skin was crispy, the fish was so smooth and i enjoyed it with the mashed potatoes. the sauce was on the saltier side. the steak was served with thyme butter and thick cut fries

Crème Brûlée ($16) a good end to a lovely meal. the crème brûlée was super soft and eggy. i love it!!! the sugar was also caramelised nicely

Mac and Cheese ($22) the main reason why i decided to visit bedrock was for their mac and cheese. the macaroni was not the typical curved shaped kind, but rather it’s the skinner and longer type. cheese was nicely burnt to give a nice crust and was not too salty as well

Sundubu Jigae | $15.90 This was so worth it! A generous portion of tofu on top of seafood - clams, prawns and mussels in an appetising broth, which was sweet, tangy, and just spicy enough. Top it off with a bubbling egg and you’ll be so satisfied with the warmth and flavour this bowl of soup offers. Really worth it for the price and would come back here just to satiate my soupy subdubu cravings. Rate.🌟🌟🌟🌟

Beef Bulgogi | $13.90 A simple plate of beef bulgogi that was juicy and sweet. Nothing mind blowing but a sizable portion! Rate:🌟🌟🌟

Steamed Egg | $8.90 Fluffy steam egg served piping hot. It was lightly scrambled on the inside as well, giving that flowy inner texture. Not much to the flavour other than a very light savoury taste. Nonetheless, if egg is your staple for every meal this is wonderful to have with rice. Rate:🌟🌟🌟

Diner with my friend The Oyster Bank Club 新加坡🇸🇬市中心居然还有专门吃生蚝喝小酒的店家，每粒才2新币，马上冲 The Oyster Bank是新加坡一家备受欢迎的生蠔餐厅，以其独特的优惠活动吸引了众多美食爱好者。这里的特色在于它巧妙地将美酒与新鲜生蠔完美结合。当你点一杯酒时，就能以超值的价格享受半打鲜美多汁的生蠔。如果你选择一瓶酒，更可以品尝到整整三打的生蠔盛宴。这种"喝得越多，吃得越多"的概念让人欲罢不能 选择一瓶Riesling搭配生蠔，甜口的白葡萄酒和生蚝简直就是绝配。 新鲜生蚝口感细腻，带有浓郁的海水咸味和淡淡的甜味。入口时，鲜美多汁的蚝肉在口腔中爆发出纯净的海洋气息，余味清新而持久。 Truffle Togarashi生蚝结合了松露的浓郁香气和日本七味粉的微辣。入口时，松露的香味充满口腔，随后是七味粉的一丝丝辣味，整体口感丰富且极具层次。 Yuzu Ponzu生蚝结合了柚子和酱油的清新酸甜味，与生蚝的鲜美相得益彰，口感清爽 辣三文鱼Don饭18.9新币 三文鱼切小块后搭配微辣的调味料，口感丰富且层次分明。米饭吸收了三文鱼的鲜美汁液，每一口都充满了浓郁的海鲜风味和微微的辣意。 黑松露芝士薯条15.9新币 薯条选品不好，瘦干，更喜欢粗薯 烤Camembert奶酪19.9新币 这道烤奶酪很绝，特别之处在于烤奶酪周围搅了枫糖浆，热量double但是好吃程度也加倍。外皮微脆，内部却软糯香滑。加热后的奶酪散发出浓郁的奶香味，入口即化，带有一丝坚果的香气和奶油的浓郁口感。吃的时候再搭配焦糖核桃仁和小饼干 鲜虾杯14.9新币 普通，虾子剥皮加番茄酱，不用点 配上酒人均120新币

Great place for a casual meal with oysters! Celebrated my dad's birthday just the other day, and since he likes oysters the first place that came to mind for a meal was of course, The Oyster Bank! Started off with the Baked Lemon Garlic Butter Scallops ($15.90 for 3 pcs) which were fresh, large, and drenched in a delicious lemon butter sauce. Ordered two cocktails (which were frankly pretty overpriced) just so we could enjoy the $2 oysters promo - you can get up to 6 oysters at $2 for every alcoholic drink purchased, and this stacks with the happy hour! Oysters were clean and briney, but the sizes were inconsistent with some large and some distinctively smaller. On to the mains, we got the Wagyu Beef Karubi Don ($24.90) and the Bara Chirashi Don ($17.90). Beef don was actually really delicious, with the flavours of the wagyu beef strips, shoyu shiitake, fried garlic, and onsen egg melding together perfectly to create a flavourful mess. On the other hand, the chiraishi don was pretty boring with just cubes of salmon, tuna, shrimp, and egg. However, come for the daily lunch special which gives complimentary miso soup and a glass of iced/hot houjicha or americano. The staff also surprised us at the end of our meal with a birthday celebratory sake shots - very cute and much appreciated! Thumbs up for the lovely service.

such indecent INVITE… 362 post of 365 ***** such indecent INVITE that I forgot to take pix of the baked Oyster!! Price: $103.10 for 3 Don and half dozen Shuck! Review: felt the Dons was overpriced in comparison to food portion BUT the Shuck was certainly YUMZ! 💋💋💋 Meal was made possible with @capitalandmallssg and @theoysterbank Thank You! ✌🏻✌🏻✌🏻 ***** #ahMayJiakSiMi #alwayseatwell #thankfulforthefood #foodinsg #sgfoodies #sgfoodhunt #sgfood #weekendersg #capitalandmallssg #theoysterbank #oyster #barachirashi #unagi *****

Herbal soup with braised pork rib ($13.90) Always come back for this comforting bowl of herbal creamy pork broth $8 nett per bowl after using burpple beyond! Really worth it considering how even food courts charge around this price nowadays.

Tomato Soup Braised Beef Noodle Tomato soup was sweet and savoury. The braised beef was also very flavourful. Noodles are on the softer side but still enjoyable. Worth with burpple 1 for 1

Tasty noodles Great 1-1 deal on all maibs. Sichuan vegetable base and Herbal bone broth is nice. Nice hearty and filling meal. Will come back! Staff was also nice to intro the menu and clarify my questions about Burrple Deal.