Vegan acai softserve that comes with chia pudding, berries, bananas and cacao nibs. Superfood that’s refreshing to beat the heat!

$1.30 per piece, cheap cheap good good.

$2 for a decent portion; the best part of this dessert is their thick gula melaka!

A little pricey at $5 for a regular bowl as their portions are rather small, but a hella tasty and flavour bomb of a bowl of wanton mee it is.

Helmed by an ex-Raffles Hotel chef, Shi Xiang Ge is a hawker stall that sits in the corner of the cafeteria above Bishan Bus Interchange.

Their Mala Pig Intestine La Mian ($5) is the dopest bowl of la mian I’ve had thus far. The spice is enough to leave your lips numb and tingling after a few mouthfuls but that’s when you know that you’re in for the real deal.

🤩 Must to try!

One of the better coffeeshop dim sum stalls with prices that won’t make you feel like starving yourself for a week. 🤧

Here’s what’s pictured:
🍲 Century Egg & Lean Pork Congee ($3.50)
🥧 Salted Egg Bun ($3.80/3pcs)
🍡 Shrimp Dumplings ($3.80/3pcs)
🥠 Siew Mai ($3.20/4pcs)
🍙 Fried Shrimp Roll ($3.50)
🥐 Red Bean Sesame Pancake ($4)

This bowl of $3 fishball noodles from Song Heng features QQ meepok noodles, 5 bouncy, fresh fishballs and a side of soup. One of the most delightful and comforting eats around the area!