The flowing lava egg was so creamy!!!
In fact, the normal one with tomato rice was good too!!!

The pork belly was average but the pork ball was good!! Love the ban mian and the soup base...

Noodle and Chashu was good!! But remember to ask for less salty for the broth.

Crispy on the outside, fluffy on the inside. Best with mutton curry!!

Best to eat it hot but it still taste good when its cold
Updated Mar 2020: standard drop slightly

Fried Pig intestines So Yummy!! One Plate Good For Sharing At Only $6. Mixed With Ngiong Hiang For $9

One of the things done very well here are the claypot rice dishes. We ordered the grilled unagi and corn versions last night ($59++ and $35++ respectively) and I found them equally good in their own way.
The unagi was not overly sweet of sauce and when served broken up and mixed with the steaming hot rice and sliced Japanese leeks, delivered soul-satisfyingly delicious results.
As Hokkaido corn is in season, the kernels in the corn claypot rice were insanely sweet. A must-have if you love corn.
Both would be perfect as one-dish meals for two to share. Unless you're ravenous. Then you might want to hog one to yourself.

Waiting time is average 20mins. But is worth the wait. Crispy in the outside, juicy and soft on the inside...and the chai po... *drooling*

Platter at $12. But the must try are the icecream, $5 for one scoop.. choose the signature 80% dark chocolate!! #todiefor

All made with natural ingredient and no artificial colouring... Especially like the cheesy chicken mushroom 😍

The soup is nice n the fish is fresh.. Nv get thirsty after finishing the whole bowl of soup...

Little too sweet and little too oil but still a nice plate of moist black carrot cake...