toastbox has collaborated with Oatside, Singapore’s first homegrown oat milk 🇸🇬, to present 2 exclusive reinvented Nanyang kopi beverages! 😋
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Specially concocted to complement the robust flavour of traditional Nanyang Coffee ☕️, the limited-edition Oat Milk Kopi & Oat Milk Kopi Melaka 🤎 caters to an increasing number of customers requesting for non-dairy & plant-based alternatives 🌿. Retailing at $3.80 & $4.80 respectively!
Childhood Fried Chicken Wing Set 🐔 ($10.80) - Their curry rice is my must-order when I am here - I can eat so much rice drenched in that rich & creamy curry 🍛!
☕️ MADE with MILO Hainan Three Treasures ($4.50): what a delightful milo yuan yang drink! 😋 It is a mix of Hainanese coffee, premium tea & MILO. I really liked this! Frothy~
🍰 MADE with MILO Swiss Roll ($3.70): I've always loved their signature Swiss Roll so this rendition with MILO filling, MILO sponge cake & generous MILO powder hits the sweet spot! 💗 A nice slice of chocolate cake~ 🍫
🍞 MADE with MILO Toast ($2.20): my favourite! ❤️ Fluffy thick toast doused in condensed milk & sprinkled with a blanket of MILO powder, this is the ultimate indulgence! 💯
🐔 MADE with MILO Hainanese Crispy Chicken Cutlet ($9.90): featuring their signature chicken cutlet fried to the perfect crisp 🔥, then dusted with MILO powder! A sweet & savoury combination.
This Korean hotpot dinner buffet 🇰🇷 was really yummy! 🤩 I utterly enjoyed my experience here, swooning to lively Kpop tunes 🫰🏻 while feasting like a Queen 👑! Happening from now till 31 July!
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Being the first Halal Chinese-style steamboat buffet restaurant in the city centre 🇸🇬, you can come by for a good time with your Muslim family & friends! ✔️ Indulge in an extensive spread of fresh seafood 🦀, premium meat choices 🐄🐑, handmade pastes 🦐, rich MSG-free steamboat broths 🥣 & Chef's concoction of house dipping sauces!
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We had their Army Stew 🥘 (remember to add the cheese 🧀, baked beans, rice cakes, sausages & luncheon meat!) & collagen soup base - both were really tasty! 😋
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You can also enjoy signature Korean street food such as mandu 🥟, tteokbokki 🔥 japchae 🍜 & Korean Fried Chicken 🐔! To end your meal on a sweet note, lay your hands on a fluffy bowl of bingsu 🍧 & their dazzling display of handcrafted desserts 🍰.
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⏱️ Sun-Thu: $58++
⏱️ Fri-Sat: $68++
📢PROMO📢 Dine 4 & pay 3 (minimum 3 paying adults)! 😎
Handcrafted to resemble the real deal complete with a wrapping of ‘bamboo leaves’ 🎋 secured with ‘woven string’ & dusted with shimmery gold dust ✨️ for a touch of luxe, this is the perfect cooling treat! 🍦
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Going at $8.80 per piece, @swensenssingapore’s Rice Dumpling Ice Cream Cakes are available for dine-in & takeaway (sold in a pair ✌🏻) at all Swensen’s & Earle Swensen’s outlets from now to 22 June. While stocks last so grab them fast! 😉
🫘 Petite Red Bean Paste with Tangerine Peel Rice Dumpling ($8.80/5pcs): a sweet snack! Dotted with not-too-sweet homemade red bean paste ❤️ infused with the scent of quality aged tangerine peel 🍊 with a citrusy note, this dessert dumpling was delightful!
🐔 Scallion Oil Chicken with Preserved Vegetable Cai Po Rice Dumpling ($8.80): reminiscent of our local chicken rice 🇸🇬, the homemade scallion oil adds an alluring note to this unassuming rendition! 🤤
My favourite has got to be their Mao Shan Wang Power Puff ($33 nett)! ❤️❤️❤️ A jumbo-sized profiterole freshly piped to plumpness with quality ‘Mao Shan Wang’ purée upon order, this makes the ultimate indulgence! 🤤 WORTH EVERY CALORIE.
🆕️ on their menu is this D24 Pineapple-Lime Zest Dome ($22 nett) - too pretty to eat! 🤩 Featuring rich D24 mousse & almond sponge encased in refreshing pineapple mousse 🍍 embellished with caramelised pineapple chunks, atop a crisp white chocolate hazelnut base 🌰 & crowned with Chantilly cream ☁️, this was such a fruity treat!
