A beautiful day for brunch. We are serving up our specialities, including this Potato Hash with scrambled eggs, charred kale and bacon till 3pm before a bunch of us head down to @pinkdotsg this evening.
We've been serving out brunch since 9am. Tonight, at 8pm, we host the launch of Daphne Tan's EP, "Where No One Is". The Mad Hatters Project will open. Gonna be a fun and casual night. Dinner served till 9pm. Cocktails and bar bites till 11pm.
Craving for an Artistry Chilli crab burger? Available till 9pm tonight.
Available till 9pm tonight. #foodporn #tgif #cafe #cafesg #burpple #openricesg image: @emilywjteng
Our potato hash and scrambled eggs comes with kale charred in olive oil. Kale is known to have anti-oxidant and cancer preventive qualities. So here's to brunch without (much) guilt.
Done the Artistry way. Cafe's open and serving out brunch till 3pm today.
V2.0 Coming soon! #brb #burpple #openricesg #cafe #cafesg #foodporn #breakfast #dessert
Kick off the day with our housemade granola, greek yoghurt and fresh fruits. #artistrycafesg #cafe #cafesg #burpple #openricesg #instasg #sgig
In addition to the Nasi Lemak Burger and the Kaya Butter French Toast, this weekend we will be serving out limited portions of wagyu beef braised for 12 hours with merlot and espresso. Available from 9.30am today and tomorrow. We are closed on 10 Aug Monday.
Chilli Crab Burger served between sundried tomato buns and with a spicy chilli crab sauce on the side. Available till 9pm today!
