Aged for at least one month, this is probably the most nourishing tasting cocktail I've ever had. The dry gin base is sweetened with goji and red date syrup, giving it a liang teh flavour that's quite unique and refreshing. And how about that adorable presentation in a wicker trishaw with groundnuts riding pillion?
Who says you can't get cheap and delicious pizza? At just 115 baht, this is absolutely a steal. Try it!
You'll have to be looking for this to find it, somewhat hidden from the main roads, and quite a walk (approx. 15 mins.) from the Thong Lo BTS station. Pretty place, lovely crepe cakes.
I'm posting too many pictures of this place, but it's just too pretty not to :) Just one more... you almost forget this is Thailand. Good service too.
Light and refreshing, this bourbon cocktail is sweetened with ginger-apple syrup, and brightened with fresh lemon and mint. What a treat with that little sidekick of sticky, sweet house-popped popcorn.
Flesh was soft and just nice - not over cooked at all. #burpple
Medium rare. Paul says it's good :) #burpple
The pastry was freshly baked (saw it being taken out fresh from the oven) and the vanilla ice cream, caramel sauce and red bean combo went really well together. Very yummy! ðð #burpple
The bread that comes with it has seeds on them to give that crunch #burpple
Hearty brunch to start the long weekend! ð #burpple
A scoop of vanilla ice cream to make it milky and so yummy! #burpple
Such a peaceful and quiet place. Sticky date pudding... Always a winner :) Yum. #burpple
