The slightly charred Saba sits prettily above the creamy pasta. Perhaps food doesn't always have to be too fanciful.

But this is vegetarian! And I'm getting a good feast on vegetarian food.

But not too late for some breakfast still.

Everyone is having thick toast these days. Hence, I am too.

Here we have a Millefeuille Fraises, Napoleon creme-filled and nicely topped with strawberries. A pity that the pastry isn't as crispy as it seems.

  • 1 Like

They bring joy, delight and comfort to the ones who appreciates them.

  • 1 Like

Seems like a good day for some Thai delicacies!

  • 1 Like

Although not every dessert is rewarding like how it should be, it was and will still be worth a shot. And therefore, my tummy is again well fed with a slice of goodness!

  • 1 Like