Prawn paste chicken ($9) Enjoyed the battered fried chicken with a distinct savory prawn marinade. Crispy outside while still tender inside. 📍Hong Kong Style Kitchen 港式小炒, 01-44, 93 Lor Toa Payoh, Singapore

Steamed fish (fr $15) Straightforward steamed whole grouper. Could tell that the fish was fresh but found it just slightly overcooked such that the meat was on the firmer side. The sauce was quite standard soya-based with topping of coriander; would have appreciated something more. 📍港式小炒

Well come my food shop 🤩#01-47 Chilli Ban Mian +Ban Mian $9.50 can buy cold salad fat egg tofu $2