Tried the vegan manhattan meatball linguine and the stuffed portobello mushroom.
Both portions are on the smaller side
Pasta was decent — the meatballs tasted like meat

We had two pizzas, the two mains + one vegan laksa and some drinks for around $70 so very worth with the burpple deal

Wild mushroom and truffle pizza — it’s thin crust
The truffle hit was nice, a good pizza that feels quite clean.
We also tried the rendang pizza which was also not bad. Good option for people who want pizza but not a greasy and cheesy option

Free $30 dish
Got a free claypot eggplant for our grilled mala fish
I love eggplant so this was a great dish. Would finish a bowl of rice with this eggplant on it own
Grilled fish was very average, had better elsewhere

Came to try their hunan speciality dishes.
Wanted to see if it’s as good as Xiang Xiang
Hunan style chilli stir fried pork — not bad love tbh dish. (Similar to the one at Xiang Xiang)

There was a coupon for one for one snacks and we got both. The spring roll is average but the glutinous rice cake is quite decent.

I love a runny yolk on my pizza.
This pizza is pretty good - tomato based

💸: We ordered 2pizza + 2bar bites + 3 elderflower spritz + 1 ginger ale for $89
One of the best deals on burpple

The only foursome I want is this foursome (cheese) pizza with honey!!!!
Also ordered fries + burrata salad (I love arugula leaves)
I didn’t like the croutons in the salad but it was a decent salad since I like burrata
Fries were fries

Have went to the original Tsujiri in Japan Kyoto and even the CQ outlet for matcha and matcha desserts. Am a huge fan of this matcha chain.
This outlet is introducing a wider menu array which is interesting.
For this coupon can choose between the Swiss roll or cheesecake — only matcha flavours.
That day the Swiss roll was out of stock so we got two cheesecakes.

Overall the deal is definitely worth since the cheesecake is pretty good and presentation is good.
💸: 12.95

With many mid tier udon places popping up, tamoya udon is still one of my favourite mid tier udon spots in Singapore.

Got the chance to try their black garlic tonkatsu udon, and loved it —- gobbled it down really quick.
Managed to get 30% off which made the price reasonable.

They revamped the menu to cater to the brunch crowd. But I understand why it’s not so popular during brunch time.
I do love the pizzas here and will come back just for the pizza

Shashuska was very disappointing…. Not a fan of their rendition.
Brunch set was also pretty mid.
The dirty matcha was also not good. But I think the matcha might be the problem.

But a not crowded place in town so can’t complain.
Watching people surf while brunching is also quite interesting.

One of my go to healthy bowl. They have a one for one deal for lull periods which is go worth — $11 for two very hearty bowls.

My go to bowl orders is the portobello mushroom (crusted portobello with cheese) which is so juicy.
With pasta & broccoli (mala flavoured) & corn cucumber salsa and the carrots or soft boiled egg.

Ordered the coexist breakfast and pastas.
Found the coexist breakfast to be worth the price, nothing special. I actually like pastas more — both were fragrant and tasty!

I also tried the dirty matcha which I also loved.
I love the vibes of the cafe, it was quite quiet on a Sunday lunch.
Would definitely come back again!

Tried the seashore (blue pea earl grey) and taromisu. Both taste quite good and are an interesting local rendition to classic desserts.
But price wise, without burpple it wouldn’t be worth. the size of the pastries are on smaller side.
But worth trying with burpple. 🍰