I always look forward to these chicken stews. The broth is so yummy. It’s literally like a hotpot as you can add as many ingredients as you one. I always go for the thick vermicelli.
First time trying these and it’s interesting. My friend loved it. Gejang ganjang had the Kim chi one. It’s marinated raw crabs. Just put on some gloves and squeeze out the meat. Soft jelly like texture.
Will definitely come back for these decadent toasted cheesy savoury sandwiches. $12 for 4 of those slices. I think it’s on sourdough? But will definitely satisfy your craving for a good grilled cheese toasty
Really enjoyed the food there. Would def go there again to try the duck!
The slices was rather thick as compared to the usual thinly sliced meat but I’m not complaining. It was yummy and well marinated. Had this and 2 dons (pork and wagyu) and a bucket of Asahi. Damaged: $100
When it first came, the meat was tough and impossible to chew off. Got it sent back. The second time around it was much better. But I would stick to the pork dons.
Loved the decor of the place. Had some old school vibes with great neon lightings which hyped it.
Their pork belly and char Siew really delivered! We got the platter then added on the mapo tofu noods, cold tofu ( delicious! Helps to ease the heat if you add chilli padi into the noods like me). Got a plate of oyster kailan, cooked well with the right texture. 1 beer. Total about 80. Heard the duck is awesome too!
The pork was so tender! And together with the Japanese rice and sauce, was perfect.
Oh the lemon tart was so good! The chocolate banana was ehhhh alright. Love the ambience.
SEABASS pate with sour dough. It was a very carb loading meal because we have the curry mussels and we added more mantous naturally. My friend thought the sourdough was rather oily. It was pan fried with butter. It was very crisp. Goes very well with the pate.
Had the curry mussels, prawn dashi aglio olio, crab risotto. I loved the crab risotto. All of them were full of flavour and were fresh. Can’t wait to go back and try more!
The pitas were soft and fluffy, definitely different from the store bought pitas we usually have. Had the short ribs and the flesh just pulls away. My friend had the liver and he loved it. Would have appreciated some spice though. It was a carb loading night! Be sure to book before hand.
