Barramundi was really fresh, and was cooked to perfection - skin was crispy too! The tomatoes (of different colours) were slightly sweet and matched nicely with the dish. Not a fan of cous cous, but cooking with with basil made it slightly more palatable. Definitely will order this again!

Pork belly was tender and nicely cooked without being dry. Howver, the dish got a bit jelat after a while as it was alot of sweet things on one plate - Apple chutney, pumpkin mash and sweet potato chips

Slow cooked pulled pork quesadillas & slow cooked beef burrito bowl with an added side of guacamole! Slow cooked meats were very tender and nicely seasoned. Guacamole was mashed very finely and is a must-add to the meal!