Chill vibes, dishes come in big portions. This is the seafood platter but what’s unique is that I think they laid a bed of taro mash at the bottom? Anyway it goes really well with the seafood and in fact I dipped it with other dishes like fries, chicken cutlet etc
Food was absolutely delicious. Of course, one can never miss out on their ravioli. Their service was great! Staff knows the menu very well and won’t hesitate to give you recommendations. Ambience was amazing too.
Braised wagyu beef lamian. It’s good but quite salty towards the end. I won’t drink too much of the soup. Their century egg tofu served chilled is refreshing!
Standard and good brunch. The bacon was a tad too crispy for my liking. To each their own. But lo and behold..one of the best brownies ever! Does not need any companion. Crispy on the outside, chewy and moist on the inside. Ask for it to be warmed up. Perfecto
Do I live in a cave cause I never knew Japanese has their own style of soondubu?? Well nevertheless it was a good bowl of soondubu. Silky smooth tofu and flavourful soup served with Japanese short grain rice. Comforting meal. Singapore standard spiciness might be a little spicier than the usual soondubu we’re used to.
Not fragrant enough. For $3.60, it’s alright
It was my first ever mazesoba and I enjoyed it! Rich and creamy flavours yet peppery at the same time. Recommended!
I’m sure there’s something for everyone here. Recommended for family gatherings!
Delicious and appetising Lou Hei! The CNY set menu came in large portions and taste pretty good too. I’d recommend the cod fish and Har Cheong Gai.
Go for the highest spice level if you can handle it. It’s slightly less spicy than the korean spicy noodles. I love the deep flavours of the soup. Highly recommended!
Usually served with coconut milk, BKK bistro brings red ruby up a notch by serving it with coconut ice cream. It was delicious!
Cheap and yummy boat noodles at 80cents++. Love the herbal soup! Add some fish sauce and chilli flakes to spice it up. Tom yum has a balance of sourish and spicy kick, pretty good! The papaya salad with fried wanton skin complemented each other very well, but if you can’t take spice, do request for less chilli. The place has a young and chill vibe which I really enjoy!