delectable garlic fried rice!! super fragrant and flavourful, w generous chunks of chicken and fried egg. i love the use of japanese rice, which were plump and slightly sticky for added texture yumz. simple dish but extremely well executed, so worth for $8.80!!

Kagoshima Pork Belly Don $10.50 Tender pork belly slices and onion drenched in sweet sauce. Serving is just right, value for money!

Salmon Ikura Handroll The ikura popped in the mouth releasing a gush of salty omega 3 oils all over the mouth while the salmon was creamy and tender.

Spicy Chirashi Bowl Nibbler knows she should have tried out the beef bowl at Waa Cow! but their chirashi bowl is very fresh and worth every bit of her cholesterol. They don’t skimp on the sashimi/seafood and they have piled up so much collagen goodness in this bowl. A definite mood lifter for anyone.

Truffle Wagyu Sukiyaki Don [$19.90] Truffle beef sukiyaki don. Love the aroma from the truffle and the slightly sweetened (from the sukiyaki tare) thinly sliced wagyu beef. Break the yolk and every bite was heavenly. Scallions add a beautiful finish! Available in 3 flavours - original ($16.90), spicy mentaiko ($18.90) and truffle.

Free Island-wide delivery for orders above $65 Waaaaaa cow, that was a damn satisfying meal 😋 Specializing in beef and salmon dons, waa cow also offer chicken and pork belly ones. Many options to suit every preference. From left to right, top to bottom - Mentaiko salmon, original wagyu beef, truffle wagyu sukiyaki don, mentaiko salmon poke bowl, salmon poke bowl.

1for1 no longer worth it got a pork katsu don and chicken katsu don. (apparently 1 for 1 is only applicable for these). both were a little too salty for my liking. however, the biggest turn off was the staffs being extremely unfriendly, maybe just a bad day? idk

Unagi Don ($20) I love unagi and this was good but not one of the better ones I have tried. It would be good to have more unagi (there were too much rice imo) as well. Utilized BB 1 for 1 so it was worth ($10/pax before GST & svc charges) but wouldn’t pay the full price for it... Do note that the deal is only applicable for donburi but the menu is not as extensive irl as compared to what was shown online as q a few were marked out. There was also no wagyu beef donburi which we wanted to try when we went yesterday.

Bara Chirashi ($22) The chirashi is decent, yet nothing extraordinary. The fish roe given is generous, the sashimi are fresh, however, the portion is not as huge as I expected as it is quite pricey ($22); compared to the other dishes. For 1-for-1 offer, it is not a bad option, but I would not go for a full-price. I would think twice if I would like to visit again! Especially if the service team is still not friendly as per what I experienced during my first visit.

Salmon Sashimi (⭐️⭐️⭐️⭐️⭐️) These insanely thick-cut slabs (or chunks, for that matter) will set you back for $16 a plate, but the rich fattiness and melt-in-the-mouth texture of the fresh salmon slices was to die for! The sweet mirin/soy sauce marinate makes it even more decadent though it can get quite surfeiting due to the thickness, so it's best shared with your friends!⁣

Chicken Curry Katsu (⭐️⭐️⭐️) The Chicken Katsu Curry is also decent with a crispy chicken cutlet and robust curry sauce, though a larger portion & more veggies other than the sad carrot smidgens would have made the dish even better.

Mentai Don (⭐️⭐️⭐️⭐️⭐️) Can't go wrong with their Salmon Mentaiko Don either! The salmon slices were well seared on the outside while slightly raw on the underside, and the smoky char on the mentaiko sauce elevated the umami flavours.

Unagi Stew Rice Sadly they no longer serving their signature curry rice that I have from my last visit. Comes with salad and soup, the stew rice occupied with generous portion of curry gravy. I felt the unagi soft bones was a bit too must where I keep eating it. $16.90+

Sumo-ya: Quality Chirashi At VFM Prices If sushiro is known for being the most affordable and VFM ( value-for-money) chirashi dons out there, then I must add this place to the list! The storefront isn’t huge but it’s rly a hidden gem! Located along Pickering street it’s pretty accessible and well known among the office peeps that gets it crowded during lunch hours. I was pleasantly surprised by the quality and serving of the dish given we only paid <$20 for the truffle chirashi don set with miso soup and salad! Not to mention the staff were helpful and patient as well:) a really enjoyable experience that makes me wna go again to satisfy chirashi cravings! 路过不要错过哦！ Damage: <$20 Rating: 8/10 ( one of the few places I’m 100% willing to pay full price for)

Salmon Chirashi Portion is generous and taste good. Price is reasonable as well

Unagi Kaisendon An upgrade of their signature kaisendon, this dish comes with unagi too. Sprinkled with fragrant sesame, you can find a mix of salmon, tuna and octopus 🐙 📸 Instagram/TikTok: @myfoodframes

Chirashi set meal Came here for dinner. Set meal is quite substantial and it’s a good meal if you are hungry. Wanted to try this outlet since they had chawamushi. You don’t actually save much with the burpple deal. But it a good option if you want to have a big meal and some chirashi/chawamushi.

Marina Square give’s chawan mushi with ikura as sides Ordered 2 sets of Signature Kaisendon. Was surprised that they gave chawan mushi as side. The chef really put his heart into this dish. The other items are normal. The outlet manager helped to serve customers doubling as cashier, cleaner and receptionist . Pocket poorer by $38.82 for 2 sets.

一口就 哇靠！ Very nice ambience, staff were friendly too. The food was really good too, although it feels like the 1 for 1 wasn't really worth since its $59++ but only got beef sukiyaki gyudon

3-Course Set Menu (save~$50) Famous for its flame-torched Wagyu Beef Bowls, waa is the ultimate spot for a hearty and satisfying meal! Each bite is a burst of flavour that’ll leave you craving more. If you’re a fan of seafood, don’t miss their Mentaiko Salmon Rice Bowl, a must-order that’s both super flavourful and absolutely delicious! Here’s the best part — with #BurppleBeyond, you can elevate your dining experience with their 3-course set meal, saving you up to $50! So, what are you waiting for? Grab your pals and head down to Waa Cow at Marina One TODAY!

Signature Torched Wagyu Beef Bowl Our go-to spot for gyudon that's better than casual options but cheaper than premium ones. How is their beef so fat? My only gripe is always the amount of rice.

The food is to die for Love everything about this cafe/bar. The ambience, the food, the drinks, it’s all amazing. The shakshouka and the waffles are probably the best ones I have tried in sg. It’s amazing and the portions are huge. Though pricey, I would say it’s worth it.

Taste worth trying The mains come in halves so it’s easy to share with a friend. The meat was tender and flavourful, and e toast was buttery and amazing on its own. Enjoyed the eggs benedict and the pork confit. Will definite come again with more people to try out more stuff!

Berry waffles Waffles thick and crispy. Berry yogurt flavoured ice cream not too sweet. Medley of flavours and textures with crunchy granola too

Sweet potato Jjajangmyeon - 𝐒𝐰𝐞𝐞𝐭 𝐩𝐨𝐭𝐚𝐭𝐨 𝐭𝐨𝐰𝐞𝐫 𝐣𝐣𝐚𝐣𝐚𝐧𝐠𝐦𝐲𝐞𝐨𝐧 ($16.90 alacarte) - Classic twist on the usual savory noodles with generous topping of crisp sweet potato shavings. Added a nice textural contrast and sweetness; def worth a try once but personally prefer the classic slurpworthy rendition.

Tangsuyuk 𝟕-𝐜𝐨𝐥𝐨𝐮𝐫𝐞𝐝 𝐬𝐰𝐞𝐞𝐭 & 𝐬𝐨𝐮𝐫 𝐩𝐨𝐫𝐤 ($33.90) - Eye-catching Tangsuyuk with fresh greens, paired with 4 homemade sauces of differing sweet, sour, spicy nature. Pork pieces were addictive with crispy light batter and tender meat.

OBBA Jjajang😋 Went to OBBA Jjajang 2 weeks ago and ordered their Kimchi Stew, Steamed Egg, and Jjajangmyeon (~$40 for 2 pax)!😇 Overall ratings 10/10! Loved their food as always and the kimchi stew is so flavourful😍 Would definitely head back again

Shiok maki 😍 Finally had my craving satisfied!! Went on a Friday night and the queue was so long that we decided to queue for sushiro but ended up waiting almost an hour which was even longer :-( decided to go for late lunch on Sat and waited for about 15 mins. Loooove the shiok maki $18.80+ for the eel one. It’s sinful but really so so good. Decided to be adventurous and try the pidan maki $16.80+ but didn’t really like it. Another must order which I forgot to take pic is the salmon fish head soup (sake atama soup $10+). The portion is so big and the warm soup just makes the meal more hearty. Spent about $27 per pax as we ordered agedashi tofu $5+ as well which could have been skipped given that there was tofu and vege in the soup. A must visit, no service charge!

Sukiyaki Pretty decent. The soup is not too salty.

Yaki udon Smoky and smooth fried udon with the vegetables providing that bite!