We fellow Malaysians are always in love with anything that is French or sweet! Well now we can welcome both of our loves into one in the form of Laduree! This opens quite recently in Pavilion KL and mind you that the interior are so posh that you may thought of shopping for new outfit to just match with the classy, fashionable and posh interior! It has quite limited number of seats but they do have savoury and sweet menus for you to choose from or if you made up your mind like myself; you can head on to the counter and order up your army of dessert creations or macaroon flavours! The prices vary for each macaroon flavour and there is also tea menu which specially curated by the Maison de Laduree.. Lovely place but service is still lacking
Kaiju has always been a long time wishlist place of mine to try out their amazing sake cocktail and that fiery delights that balances the best both of worlds which is Japan & Thailand! Recently they have launched a little new menu of appetizers to mains and also the cocktails! And not to forget they also serve desserts too.. Be sure to check out with the server on the availability of those dishes. For us we tried out their latest addition to their main menu which is the Awesome Aussie Beef (RM36) with dragon vegetables.. It is on the smaller portion so if you’re hungry be sure to order other dishes as well.. This dish is beautiful in terms of presentation and in taste wise; it has that fiery kick that hits you on the back of the throat that comes along to reveal itself after the luscious enjoyment of the soft, tender and melt in your mouth Aussie tenderloin that just makes you enjoy it every mouthful! This dish would go nice with a bowl of rice and even a glass of junmai daiginjo sake as it has the soft and perfumy aroma that would go nicely with the beef alongside the acidity and the fiery kick that is subtle yet has an alluring presence to tantalize the senses
Not many cafes do offer a great and tantalizing options of fresh, healthy and also attractive dishes that is not only got the looks but also the taste as well! The tray cafe which is located the same area as the famous Rubberduck that is mainly popular for its fancy homemade cakes or pastry goods . If you’re not in tune with a colorful bowl of fruits;why not drop by to the quaint cafe of Tray and have a view of its colorful, widespread and relatively affordable food ranging from breakfast to lunch! Did I mention that you can have a burger or even a pizza? Yup they also have pizza that they crafted the flavour combination itself.. I came to try out their citrus salad (RM26) which includes a smoked salmon or chicken which I chose the former. The plate itself is really colorful and also it was true to its name and was filled with citrus slices, bold citrus dressing and it was sprinkles with pomegranate jewels that bring pop to the whole salad! In terms of taste it, this salad is really refreshing and it wasn’t boring as it has layers of texture and acidity that made it exciting in every mouthful!
A refreshed take on the new Epicureo Mercado which is still own by Tinto just they have revamped it from a single floor restaurant to also include a market feels with not one but 2 large fridges filled with fresh meat hosting various cuts and also from a few countries & also that special array of sausages, artisan cheeses and luscious caviar! You can opt to purchase it and bring it home or just enjoy the perks of their kitchen facilities of an additional fee of Rm20 and you can just instruct the chefs on what is your ultimate pairing! Not to forget, you can complete that lovely meal with a fantastic wines ranging from the refreshing Sauvignon Blanc from Sancerre or even a sweet and luscious Alsace Riesling! The pulpa is one of the latest addition on their revamp menu.. There isn’t price available yet but the chef allow us to have a sample of it and I could tell that it is such an amazing bowl of tender octopus that is well marinated with herbs and spices that is cooked with a white wine sauce alongside a kick of heat from the dried chili! This is quite a palate opening dish to share!
A dessert that makes everyone in this special society called the Chocoholic anonymous! It is a dessert that is pancake base chocolate crazy from the chocolate pancakes to the generous velvety shine of the chocolate sauce to the home made chocolate/ Nutella ice cream that brings this dish a hot and cold combo alongside a few touches of strawberry and blueberries to add glam to this chocolate filled dessert.. The chocolate pancake is amazing and fluffy that matches beautifully with the chocolate sauce and the fruit but sadly the chocolate/Nutella ice cream is a major let down as it felt too icy and lean towards the store bought brands taste rather than the homemade taste.. The overall service is still need to be improved considering that their food is really good!
This beautiful pillows are amazing with the Grenache Shiraz and Mataro that has the earthy and leathery notes from the Mataro with the peppery and eucalyptus tastes of Shiraz and the ripe and juicy raspberry and plum fruits that just make such an enjoyable couple to enjoy for lunch! ☺️☺️ #afoodiesaffair #burpplekl #burpple #rowlandflat #sthugowines #sthugowinery #GSM #australia #eataustralia #barossa
This beautiful pillows are amazing with the Grenache Shiraz and Mataro that has the earthy and leathery notes from the Mataro with the peppery and eucalyptus tastes of Shiraz and the ripe and juicy raspberry and plum fruits that just make such an enjoyable couple to enjoy for lunch! ☺️☺️ #afoodiesaffair #burpplekl #burpple #rowlandflat #sthugowines #sthugowinery #GSM #australia #eataustralia #barossa
😍😍 #afoodiesaffair #burpple #burpplekl #sthugowines #sthugowinery #chefstable #australia #seeaustralia #eataustralia #barossa #foodie #foodporn #winefood #sommelierlife
Such an earthy wine that has the amazing balance of fruit, structure and the intensity that exudes from the GSM mix and with its luscious tannin and acidity that match the earthy dish of mushroom gnocchi with butter sauce that made your heart flutter and surprise with the incredible combination 😍😍☺️ #afoodiesaffair #burpple #burpplekl #sommelier #sommelierlife #love #winelove #aussie #southaustralia #sthugowines
Such an earthy wine that has the amazing balance of fruit, structure and the intensity that exudes from the GSM mix and with its luscious tannin and acidity that match the earthy dish of mushroom gnocchi with butter sauce that made your heart flutter and surprise with the incredible combination 😍😍☺️ #afoodiesaffair #burpple #burpplekl #sommelier #sommelierlife #love #winelove #aussie #southaustralia #sthugowines
The price of victory is high but so are the rewards."- Paul Bryant
A great St Helga Riesling that exudes ripe and juicy peaches, apricot, honey suckle flowers and very perfume like aromas alongside the medium yet refreshing acidity that just made it such a perfect aperitif wines for a lunch wine! It goes fantastically with the raw kingfish #afoodiesaffair #burpple #burpplekl #foodie #foodporn #sommelier #sommelierlife #love #australianwines #barossa #barossavalley #sthugowines
Purposefully seek out the beauty in the seemingly trivial. Especially in the trivial. The colors and shapes of the foods you eat. The shadows a vase makes on your table. The interesting faces of the people on the bus with you."- Karen Salmansohn
Memorable end of a lovely Sunday with a zesty and creamy creme brûlée with a raspberry sorbet ☺️😍 #desserts #dessertporn #afoodiesaffair #burpple #burpplekl #1918bistroandgrill #australia #seeaustralia #barossadirt #barossa #foodie
