Purple Sweet Potato Balls with Cheese $6.00 for 6pcs (Stall: 四季风光)
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2. Lobster Laksa $10.00 per bowl (Stall: La La Laksa Time)
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3. Otah $1.20 per pc (Stall: First Grade Otah)
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4. Bacon Pork Sausage $3.50 per stick/ 3 for $10.00 (Stall: Noi Noi Sausage)
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5. Sour Plum Drink $0.50 per cup (Stall: 陈顺美)
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Nicest of all was the sweet potato balls. Crispy on the outside, savory inside but price was too ex. Lobster Laksa was a disappointment. Lobster flesh was rubbery, overcooked. Gravy was thick, slight spicy but tasted more like curry than laksa. Egg & laksa leaves missing too! As for the Otah & sausage, they just tasted normal. Nothing to brag about. As for the drink, it's so diluted I can't taste any sour plum. Should have just gotten their grass jelly drink which they specializes in.
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If there's time this weekend, I might pop by again to try other stalls. The 八度空间 卤肉饭 looked good.. The D'boss roasted duck had super long Q. There's Taiwan XL Crispy Chicken with cheese inside too! 🌎
World Food Fair 2017
Singapore Expo Hall 5
From 7 - 10 Sept 2017
11am - 10pm
Purple Sweet Potato Balls with Cheese $6.00 for 6pcs (Stall: 四季风光)
🌎
2. Lobster Laksa $10.00 per bowl (Stall: La La Laksa Time)
🌎
3. Otah $1.20 per pc (Stall: First Grade Otah)
🌎
4. Bacon Pork Sausage $3.50 per stick/ 3 for $10.00 (Stall: Noi Noi Sausage)
🌎
Nicest of all was the sweet potato balls. Crispy on the outside, savory inside but price was too ex. Lobster Laksa was a disappointment. Lobster flesh was rubbery, overcooked. Gravy was thick, slight spicy but tasted more like curry than laksa. Egg & laksa leaves missing too! As for the Otah & sausage, they just tasted normal. Nothing to brag about.
🌎
If there's time this weekend, I might pop by again to try other stalls. The 八度空间 卤肉饭 looked good.. The D'boss roasted duck had super long Q. There's Taiwan XL Crispy Chicken with cheese inside too! 🌎
World Food Fair 2017
Singapore Expo Hall 5
From 7 - 10 Sept 2017
11am - 10pm
How about Sourdough with Hummus or Peanut Butter Sriracha from Woodlands Sourdough? Both were equally good! From $3.00 per slice, there's other varieties to choose from.
🍫
Deadly Dutch $6.50: Rich, luxurious chocolate drink that make you go for MORE.. Cakes & croissants available too! Best when your croissant pairs with ice cream ❤️
Braised & Roasted ones were common, but deep fried ones? 😊 My first experience with it and love it! "Giam pang giam pang" 😋
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Kwee Heng have been around at Newton hawker ctr for many many years. Braised duck was their forte and they have kway chap too. Thank you Roy for recommending.
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Kwee Heng 贵興
Newton Food Ctr
500 Clemenceau Ave North
Stall no. 01-13
Singapore 229495
Thurs to Tues 8am - 12mn
A great supper place too!
My most loved item on the plate was intestines, especially 大肠头. My most fear when eating pork or innards was the pork gamey taste but those sold here very clean & yummy. Apart from that, I would also choose preserved vegetable (咸菜尾) for my sides to go with the kway. Nomnomnom 🤤
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Yu Kee House of Braised Duck
34 Joo Chiat Place
Singapore 427364
Tel: +65 63441183
Daily 8am - 8pm
😋😋😋
Eight Korean Bbq
6 Eu Tong Sen Street
Central@ Clarke Quay
Unit 02-79/90
Singapore 059817
Tel: +65 8692 1188
Mon to Fri 11:30am - 2:30pm (Lunch) / 5:30pm - 10:30pm (Dinner).
Sat/Sun 11:30am - 10:30pm (last order at 10pm)
🎂Happy Birthday To Ivan again!
🍴🥂
Food here at Wine & Chef was decent, much of fusion between asian & western. I love their Curry Pork Knuckles with Acha pickles. Alcohol was the main lead here, lotsa wine. Probably after a few drinks, you won't know what you eating already.. Hahaha.. They have "wine" for kids too! Anyway, a great place for wine lovers.
🍴🥂
Wine & Chef
7 Keong Siak Road
Unit 01-01 Singapore 089119
Tel: +65 62219279
Http://www.winenchef.com
Mon to Sat 11am - 11pm
Sun 5pm - 11pm
🏋🏽♀️Lifting again! This Vietnamese BBQ pork with rice vermicelli was good! The lemony tossing sauce with pickles so yum! A very appetizing dish. Marinate for the pork was flavourful too! Other than Guan's noodles in this same foodcourt, this stall became my 2nd favourite.
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"Bahn My Pate" Pork Belly with Sour Cream Bahn mi was a must-try too. The bahn mi was nomzzzzz! It's the lead here and good on its own without the fillings, I felt.
🍜🥖
Thu Thu Baguette and Pho House
Food Republic @ Vivo City
Level 3, VivoCity (next to Sentosa Express Monorail)
1 Harbour Front Walk
Singapore 098585
Operating Hours:
10am to 10pm (Sun – Thurs)
10am to 10.30pm (Fri, Sat, Eve of Public Holidays)
🍜🥖
Thank you Melissa @cptslowyeo for bringing us @damien_tc @blancheeze @cliffton_jt here again.
Daily from 3pm onwards. The steamboat ingredients' variety was quite wide, with more than 60 items to choose from. Whole area have seating capacity of 120 pax. There's Porridge buffet during lunch hours before steamboat starts.
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You may choose 02 Soup Base from the following choices: Chicken Soup, Tom Yum Soup, Fish Soup, Kimchi Soup, Vegetarian Soup, Herbal Soup and Mala Soup. Thereafter select 01 Dipping Sauce between Salted Egg Sauce and Cheese Sauce.
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(Monday to Thursday)
$22.80 (Adult) $11.40 (Child)
(Friday to Sunday/PH)
$26.80 (Adult) $13.40 (Child)
🦐🐟🐙
Isteamboat
6 Raffles Boulevard
Marina Square Shopping Mall
Unit 04-102A, Singapore
Tel: 63387873
Daily 3pm- 10pm (Till 10.30pm on fri/sat)
Porridge buffet starts from 12noon.
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Thank you @isteamboatsg for hosting and Damien @damien_tc for extending the invite.
Mochi donut was still as good! 🍦🍩
