The never-ending love affair with wine.
Random wine from El Prat Airport, Barcelona. #rioja

🔥🔥🔥
Too lazy to cook after exercise.
50% off with #amexplatinum except for the alcohol 😭

Sunday Dim Sum Brunch with the Family.
Dim Sum - Fried Smoked Eel - Honey Peas and Prawns with Truffle Oil - 狮子🦁️头 - Fried Frog Legs 🐸 - Chilled Osthmanthus Dessert

The 小笼包 and cod is pretty good here as well.

Not a real lobster ramen as it doesn’t really have any lobster. Made from a broth from lobster heads which can from France. The rich creamy one is similar to a lobster bisque; while the clear one is closer to the local prawn mee.

Very decent food and an affordable and excellent wine list. Just not sure if I can come back a third time as the menu does not change very much.
I like the Shao Bing 烧饼 - perhaps I will just come by for lunch instead!

New to the area - lunch bowls start at about 12+ and this omakase was 45+. I liked the avocado tempura. Pretty decent meal.
Unagi - Avocado - Scallop/Salmon Sashimi - Hamachi - Pork

#vongole - blood orange #carpaccio with #bottarga slices - Alba #whitetruffle linguine - organic #tenderloin

One of the better peranakan food places I have eaten at. The Itek Tim (Salted Veg and Duck) soup here was pretty good as well.