Fusion Food Fusion Menu

Crab cake Benedict Benedict (poached egg with creamy cheese) on in-house crab cake (texture a little like hash brown but more seafood creamy taste) on sour dough. Sided with some salad veg. $20. Good creamy egg as breakfast.

Pulled Pork and Avocado Eggs Benedict Should be better in terms of flavour. Ordered this dish because of good reviews. However, when taking a bite, the taste of food was overpowering. Had to dabble with egg to balance out the flavour of pulled pork. To put it simply, it was salty. Cost: $20