Really loved the perfectly grilled octopus in this one 😽

Love the strong notes of earl grey behind this light chocolatey goodness

This got me slightly confused at whether it was truly pasta I was having or whether it was actually a disguised spinach. Exceptionally unique in its own way 🍝🥗🥦

Really loved the perfectly grilled octopus in this one 😽

For non-coffee lovers, you’ll enjoy the Chocolate Banana Cake. Atop moist chocolate sponge is a thick layer of chocolate and bananas. The chocolate sponge was moist and airy while the chocolate used was extremely rich and luscious. The bananas added a nice, natural fragrance and sweetness to the rest of the cake. However, the cake could get a bit too rich after a while, so make sure to share this with your friends!

A tulip-shaped molten chocolate cake is served with a shot of espresso at the side. Before eating, simply cut a small hole in the middle of the cake and pour your desired amount of espresso in! For stronger coffee lovers, you’ll want to empty the entire espresso shot into your cake. The substantial volume and strength of espresso will subdue the sweetness from the chocolate cake and overpower the chocolatey flavours. What’s left of the chocolate cake would its molten texture, so now you get an espresso molten cake – the best of both worlds. For other diners who are less of a coffee lover, I’ll recommend that you only pour the amount that you’re comfortable with consuming. That way, you’ll be able to savour the chocolate cake, with hints of coffee flavour highlighting itself.

If you would like to satisfy both your cheese tart and matcha craving, without exceeding your calorie count, go for the Matcha Mini. The tart crust was of the right thickness and baked sufficiently to achieve a golden brown without causing the tart to be hard. The filling was a good balance of matcha and cream cheese. A bite into the tart showcased the matcha first, with the cream cheese slowly revealing itself. In its entirety, the tart was not too heavy and could be delightfully devoured in seconds