Did we mention that their stall has been operating for 93 years?! We got Chicken Rice Set Meal ($5), which came with two chicken rice balls, Hainanese steamed chicken, braised pork belly and soup! ~
Full review at http://eatbook.sg/chicken-rice-ball/
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Writer: @y.innyi
Photographer: @marktankai
Thankfully, Seow Choon Hua Restaurant has got us covered. They have classics such as Red Wine Chicken Noodle ($5), and go for Foo Chow Mixed Soup ($5) for Fuzhou fish balls and a mix of dumplings. ~
Full review at http://eatbook.sg/seow-choon-hua-restaurant/
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Writer: @charlycatcatcat
Photographer: @ngyiyang
It's part of the pack given when you order their limited-edition Old Paradise Street No. 19 over the first 19 days of the launch! 😮☕️
We tried their rich and tangy Tom Yum Tonkotsu Ramen ($19++) and definitely wasn’t disappointed. This ramen is available from now till 30 June in limited quantities daily at their Mandarin Gallery, Mohamed Sultan, Westgate and Shaw Centre outlets.
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Full review at http://eatbook.sg/ippudo-tom-yum/
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Writer: @anintricatevein
Photographer: @heytheredreamer
Dive into the rich laksa gravy of their fragrant Crab Laksa ($25) or give their Cheese Crab Beehoon ($25) a go if you’re feeling adventurous! This hawker stall is about a five-minute walk away from Braddell MRT Station.
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Full review at http://eatbook.sg/don-signature-crab/
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Writer: @anintricatevein
Photographer: @hueezhee
Tengawa Hokkaido White Curry uses Hokkaido milk resulting in a creamier texture. We tried their Crunchy Chicken Katsu White Curry Set ($15.80++), Premium Ebi Fry White Curry Set ($16.80++) which were both crispy and succulent! ~
Full review at http://eatbook.sg/tengawa-white-curry/
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Writer:@tamscratches
Photographer: @plaidedhobos
For the month of April, Mookata Express will be having a ‘$1 Skewers’ campaign for all skewered meats except Bacon Enoki Wrap, Bacon Hotdog Wrap and Bacon Capsicum Wrap! Our favourites are the Chicken Thigh (U.P. $1.20), Pork Collar (U.P. $1.30) and Pork Belly (U.P. $1.30)! Affordable mookata on the go!
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Full review at http://eatbook.sg/mookata-express/
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Writer: @y.innyi
Photographer: @ngyiyang
iSteamboat at Marina Square serves over 24 traditional items with their porridge, including onion egg omelette, ngoh hiang and even fried rice or kway tiao. Available from 12pm to 2:30pm on weekdays and 12pm to 3pm on weekends!
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Full review at http://eatbook.sg/isteamboat/
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Writer: @y.innyi
Photographer: @marktankai
Besides the chilli crab, we’d recommend their Segar Clay Pot Golden Chicken ($5/$17) and Beef Kway Teow ($5/$12) served in a clay pot. The eatery is a walking distance from Kallang MRT Station!
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Full review at http://eatbook.sg/segar-village/
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Writer: @tamscratches
Photographer: @plaidedhobos
Our favourites were the Baked Salted Egg Custard Buns ($4.80+ for 3 pieces) that are smooth, sweet and savoury and special Crispy Mee Sua Kueh with Chinese Sausage ($3.60+ for three pieces). Kopitiam prices at an air-conditioned space in Jalan Besar!
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Full review at
http://eatbook.sg/dim-sum-haus/
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Writer: @y.innyi
Photographer: @thambellina
Our favourites were the Baked Salted Egg Custard Buns ($4.80+ for 3 pieces) that are smooth, sweet and savoury and special Crispy Mee Sua Kueh with Chinese Sausage ($3.60+ for three pieces). Kopitiam prices at an air-conditioned space in Jalan Besar!
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Full review at http://eatbook.sg/dim-sum-haus/ ~
Writer: @y.innyi
Photographer: @thambellina
