Guilt-free kway chap that costs only $3. The herbal soup was rich and comes with tofu, tao kuah and intestine lookalike beancurd roll.
Broth was pretty good but they were not so generous with the ingredients. Only a few slices of pork, one half of an egg and 2 prawns for $5.
Sauce was very cheesy and tasted like a gao version of alfredo
We choose garlic butter and bacon jam to go with it. Broiche was soft on the inside and slightly crispy on the outside. Good if u have enough pax for sharing.
Definitely value for money. There was also fried fish and prawns hiding behind the soft shell crab. The sauce wasn't too spicy too.
Healthy fix but probably would request for less sauce on the rice next time. It was a little too much and salty. Chicken was tender and nicely grilled.
Be prepared to eat lots of egg tofu & soft tofu. Overall a very statisfying dish! Side dishes were yummy too (mashed potato and pickles marinated in kimchi sauce?)
The Crossiant came toasted with cheese. The egg mayo was a little dry and portion was small althou the crossiant is quite substantial. Set cost $7 with a cup of teh.
Taste like teh gao. Good and not too sweet. Cup is a little small. Maybe more worth it to dabao?
This is at the other S11 kpt next to Jubilee. Portion for 2 pax was huge. The chicken was silky and shiok when paired with their chilli.
Quite a simple dish that comes with freshly fried fish, pork belly strips and half of a boiled egg. Lor was average tasting.
