Finally got down to trying this after many trips to Taipei. It was a good bowl of braised pork rice and the sides (especially the pork belly, fried tofu and bitter gourd pork rib soup) were also good.

Crunchy on the outside, juicy on the inside.

Flavorful hot pot with fresh Spanish Mackerel, loads of rice vermicelli, yam and veggie. Couldn’t stop drinking the yummy broth!

This is a down-to-earth, unpretentious cafe. The smoked salmon, avocado, cream cheese and red cabbage were sandwiched between 2 slides of toasted multigrain bread along with a side of baby spinach salad ... tasted good and the portion was substantial.

Back for lunch and we tried the lamb ramp with capsicum puree. It was well marinated and nicely charred! Love it!

Had the donburi lunch set at Yoshi Restaurant recently. It included a yuba appetizer, sashimi, chawanmushi, miso soup plus a dessert to wrap up the meal. Pricey but the value is reflected in the food quality fresh ingredients being used.

Fresh juicy Hokkaido scallops that were pan seared perfectly.

My favorite dish of the night! The lamb ragout was so flavorful and tender. Perfect with the tagliatelle.

Back to try other items on their menu and was certainly not disappointed. Both items were executed well and very enjoyable!

The stretch of restaurants at Capitol Piazza offer pretty good lunch deals. The 2-course set lunch at La Scala is $17++ and 3 course is $22++. Portion size, especially the main course, was not big but it was just nice for me personally. My favorite dish of the meal was the lasagna - juicy, moist and the right amount of cheesiness.

I love fresh bakes! It was rather difficult to decide what to order cos I wanted to try so many things. Settled for a cherry scone that was served with whipped butter and jam. I like the crusty scone but wish it was a little more moist inside. But the butter and jam complemented it well and overall, it tasted good.

Juicy chicken thigh burger with onion, lettuce and pickle. Pretty enjoyable.