Shake shack burger + bacon 🥓
Verdict: A tad pricey for fast food but the burger was very good!
Had a pleasant dining experience at @scaledbyahhuakelong ! Love the cosy ambience and attentive service by the staff whom took time to intro the dishes to their diners.
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Personal fav is the curry mussel ($16); slurped every bit of the assam curry sauce. The mussels were huge and fresh! The chilli crab risotto ($26,not in their usual menu) itself was a lil salty on its own but goes really well if you have all the elements in one spoonful. Felt that the roasted black grouper ($28) was a lil overcook but nonetheless a good dish!
Made a mental note to try these traditional dessert after watching the SG episode of @netflix ’s Street Food. Stoked to stumble upon their Simpang Bedok branch one day later! Critics who are feeling salty abt Putu Piring being featured in this show shld really try these steamed rice flour cakes. Their quality gula melaka filling will def bring some sweetness to them 😜
Fans of Eng’s wanton noodle and Geylang claypot rice rejoice! You can enjoy both dishes under the same roof at this branch. Best!
Happy Labour Day! I love bak chor mee but dun have a fav stall for return visits. Where is your go to BCM stall 🤔? LMK!
Had this famous laksa without much queue! Love the fresh and fleshy (heh) cockles. Why do I’ve this feeling there are better bowls of laksa out there 🤔
Another good deal found on burpple beyond! The burgers here def deserve more shoutouts. Tried the avocado beef burger (S$24) and was pretty amazed by the juicy wagyu double patty and how everything comes together. The stale and dry fries was a letdown. The garlic basil prawn linguine (S$23) was the okay can kinda of decent. Overall good place to chill for drinks and burgers! 🍻🍔
Long queues at hawker centres are never a pleasant experience (think hot weather and dozen of humans excuse me-ing you with their tray of food). For those who dread queuing for Xin Mei Xiang Lor Mee at Old Airport Road, go try this stall near Eunos MRT. Way shorter queue and yummy bowl! The gravy is v flavourful on its own, so go easy on the chilli paste as it might be a lil salty for the taste bud. Wrack the chilli padi if you want the heat for your noodles 🔥
I adore croissant & yam! This makes @taicroissantsg’s croissant x yam taiyaki one of the best snack on Planet C-53. I would gorge more of these taiyaki if the pastry skin is less sweet. Nevertheless, digging the buttery edge and filling! 😋
Found another gem with burpple beyond! Tried bone marrow for the first time and I like it. Felt the love and care in each dish (even the sides). Warrant another visit!
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Bridge of Marrow 🤤
Stairway to Heaven 🤤
Smoked pork belly 🤤
Blackened Barramundi 🤤
Tiramisu 😬
Never thot I would find an udon eatery that is comparable to the ones I had in Japan. Def a place to visit for your udon cravings!
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🍜 Magma Spicy Udon (S$13.80)
🍜 Tonkotsu Udon (S$12.80)
For those looking for authentic Hokkien fare, do visit Beng Thin Hoon Kee restaurant at OCBC Centre! Love their crispy oyster egg (mad dope), claypot tofu, crispy roast chicken, prawn roll and yam paste. Pretty generous w their portion. Recommended for chinese family/big group meals!
