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The oysters are plump, sweet and juicy. I had them with a little squeeze of lemon juice and it is just refreshing. #Oysterporn.
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The oyster is priced at $2++ a pop, with a purchase of drinks, all week between 12 to 9PM. Maximum purchase is 6 oysters per drink per pax. (Regular price $21.90 for half dozen).
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Full review of Supply & Demand Orchard Gateway is up on Chubbybotakkoala.com or copy this link http://bit.ly/cbk-533 .
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#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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The famous โSilver Hillโ duck is roasted to perfection.
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The skin is crispy, juicy with a nice fattiness under the skin. The flesh is juicy, succulent without any gaminess at all from breast meat to the thigh meat.
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We always feel that roast Irish Duck is the closest version to roast goose that we usually eat in Hong Kong. Yummy
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Full review of @famoustreasure is available on Chubbybotakkoala.com or copy this link http://bit.ly/cbk-531 .
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#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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In the picture is Mushroom Soup and Garlic Bread. The soup is thick and loaded with chopped mushrooms, while the garlic bread is crispy and lightly seasoned with garlic.
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REBEL is not just about soup and sandwiches. Instead its objective is to create community. More info on REBEL is available @rebelgurl.co .
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#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
#topcitybites #vscofood #foodoftheday #foodporn #foodinsing #singaporefoodlisting #mushroomsoup #garlicbread #orchardroadsingapore #tripleonesomerset [MEDIA INVITE]
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Housemade fried mantou, topped with delicate cream cheese and topped crisp Peking Duck Skin. A creative take on modern waynin serving Peking duck without compromising the tatse.
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Full review of delicious creation at Kai Duck will be up on Chubbybotakkoala.com in the near future.
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Thank you @msginginly for jio-ing us.
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#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
#topcitybites #vscofood #foodoftheday #foodporn #foodinsing #singaporefoodlisting #pekingduck #crispyduck #orchardroadsingapore #kaiduck
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This special menu is targeted for meat lovers. On the plate:
- Hickory Smoked Beef Karubi Plate
- Salt Roasted Bone Marrow
- 1.5 metre long Lamb Sausage
- Roast Wagyu Beef
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Check out the rest of this gastronomic meat centric experience at chubbybotakkoala.com or copy this link http://bit.ly/cbk-532 .
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Sizzlin' Specials Promotion Buffet is available until 27 October 2019. AquaMarine is a Halal Certified restaurant for Buffet and ala carte.
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#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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The dough is thicker, but it is extremely light, airy and crispy due to high hydration with 48 hours fermentation time. It tasted like freshly baked ciabatta bread.
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From the right to left:
- Parma and Burrata
- Sausage
- Salami and Truffle
- Prawn Arrabbiata (with scary chillis)
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Full review of @rootsmediterranean will be up on Chubbybotakkoala.com in the near future. In the meantime, enjoy the video ๐๐๐
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#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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Delicious concoction of asam (sour) and pedas (spicy) with generous toppings of huge prawns, barramundi fish and calamari. The best part of course is all the ingredients come together in a modern presentation of Malay cuisine.
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This new menu is a collaboration of @chefmeldean and Mr Teh Tarik Group. .
Full review will be up on Chubbybotakkoala.com in the near future.
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#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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The combination of sweet potato with savoury netsuke sauce is just addictive. Throw in the Japanese mayo, bonito flakes, furikake and scallions, I have to stop myself from eating to much in anticipation of other dishes. A perfect snack.
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Full review of Supply & Demand Orchard Gateway is up on Chubbybotakkoala.com or copy this link htttp://bit.ly/cbk-533.
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#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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Soft, tender and the lemak from the gravy is just yummylicious.
Not forgetting their fried chicken as well. Solid marination and crispy to almost to the bones.
Price a bit on the high side $8.80 for the food. Including 2 vegs. But it worth every cents ๐๐๐๐จ๐จ๐จ #chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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Chef Nobuโs signature creation inspired by Singaporeโs food culture.
The Buri is coated with light and crispy batter. The flesh is firm and has a good bite to it. It is accompanied with the cream cheese flavoured dragon fruit sauce and minced garlic that light up this dish.
To balance this dish, Chef Nobu introduced a lightly sautรฉed emperor vegetables for that little bitterness in this dish. I think the garlic is too overpowering for this dish, it might be better to reduce it to half or go without the garlic.
Autumn Degustation Menu
When: 1st September to 30th November 2019
Price: $100++ per person
For enquiries and reservations, please call 9171 7682 or email pixy@spottersg.com
Full review is available at Chubbybotakkoala.com or follow the link at the profile page.
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This al-dente spaghetti is not shy in flavour. The bacon, parmesan cheese and mushroom infused its salty and umami flavour into the cream sauce and pasta. The best part is the crispy parma ham on top, that is so irresistible. Yum yum.
Full review of @supplydemandorchard will be up on Chubbybotakkoala.com in the near future.
Thanks @msginginly & @cheezzoo for hosting us.
#chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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#beefgasm is just an understatement for this dish.
Slide left are some of the meat offerings, including Salt-roasted Bone Marrow that you will only normally get at 5* steakhouse.
Available now to 27 October 2019. AquaMarine is a Halal Certified Restaurant. Full review will be available at Chubbybotakkoala.com in the near future. ๐๐๐ #chubbybotakkoala #burpple #burpplesg #whati8today #whatiate #sgrestaurant #hungrygowhere #igsg #sgfood #sgfoodie #sgigfood #sgblogger #instafood_sg #instayum #sgfoodporn #sgeats #singaporeinsiders #nomnom
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