Only $5 you can have,savour mushroom,tender boneless chicken tight,poached egg in this italian bowl.
The lokal offered an customised breakfast, i have choose, Pumpernickel ($2.00), Avocado Smashed ($6.00) and Sautéed Mushrooms($5.00).
Back to Tiong Bahru hawker centre, for the Hui Ji Fish Ball Noodle (#02-44).
Eats Update: Bukit Timah Hawker will be closed for renovation, starting from tomorrow (9 Oct 2017) onwards.
If you around CBD area or fans of horfun,do try Ah Liang stall.I pretty loved this sliced chicken and mushroom version.
The original Ya Kun stall located at far east square,the coffee here which is not too bitter (kopi o kosong),or the kaya toast is crispy outside,yet butter is melting within my mouth. This effort all began with the man came from Hainan Dao.
Pork Chashu Ramen (SHOYU) at $3.50 for a bowl, having a piece of charsiew, half of spring egg, seaweed and noodle.But their soup not up to my liking.
The famous boneless duck rice located at seah inn food centre. Expected average 15-20min during lunch peak hour.
Tip: Choose the yam rice base.
Comfort food in town, at Lucky Plaza.
The YTF i love is their fried meatball (but i didn't manage to try it), but fortunate their braised mushrooms available and taste good.
For the dish of 6 items and a choice of noodle and beehoon, it costs me $5.50.
Bukit Timah, during weekend is always over-crowded, this hakwer offering numerous food choices including the vegetarian Thunder Tea Rice, and the owner will sing the song out loud.
Starting up my sat with a cup of kopi o kosong and kaya butter bread.
Hot day or Cold day,Rain or Shine, a bowl that not really affect me to eat's.
#burpplemajulahmakan
