Went back again to try their brunch this time round, tried the scramble egg croissant which comes with ham and salad as side. Eggs were scrambled till pretty well and generous serving, very satisfying after eating, just that I would prefer the croissant to be less crispy and be softer instead
Went there specifically to try the mentaiko pasta! Not too bad, was pretty nice and smooth, ate everything off the plate! :) and the egg makes it even creamier and smooth down the throat!
Interesting and nice taste, it's creamy with a tad of spiciness kick in it which makes it good! Price was reasonable as well!
It was so difficult choosing which pastries to sample! We ended up ordering the mushroom brioche, bacon and cheese, matcha almond croissant and the brown sugar cinnamon croissant. They were all better than expected, this place is a must try if you love your pastries!