Charcoal grilled 🍗drumstick that is super tender and flavourful.

🍚Rice is flurry and fragrant from spices and herbs.

🌶Sambal🌶 is shiok🤯!

This plate of Ayam Bakar is priced at $6. 😱

Options like 🐟fish and 🐂 beef are also available. There is also oyster mushroom if you are feeling you want to have something light.

This is super worth trying and value for money!

Note: this place is closed. They will shift to Timber+ in ayer raja on 1 august 2018.

Definitely a hidden gem. Affordable. Tasty.

Ordered waffle n salted caramel ice cream. Waffle was good, crispy n fluffy. Very disappointed by the ice cream. either the fridge was faulty or the ice cream wasnt ready. it melted really fast and tasted icey.

Quite impressed with the creme brulee cheesecake. Nice.

Crowded place occupied by the younger audience enjoying this sophisticated dessert. Coconut ice cream is rich and merged wonderfully with the brownie

Very smooth and tasty ice cream with intense teh tarik aroma. Combined with honey comb's sweetness to achieve an ultimate balance for perfection.

Tracked down the granddaddy of "tao kwa pau's" that used to be in the coffeeshop opposite Katong 112 when Katong 112 was but a ghost town-like shopping centre. It now occupies a corner stall in this small hawker centre with an indoor trampoline park upstairs. You can't miss the bright yellow signboard with "Tao Kwa Pau • Duck Rice" on it when you're there. For me, the most important thing to note is that their food still taste the same - yay!
If you haven't tried "tao kwa pau", it's actually a fried beancurd that's been slit open and stuffed with a mouthwatering mix of chopped fishball, fried yam, cucumber and hard-boiled egg. A thick "lu zhi" (the gravy from braising duck in dark sauce and other herbs) is poured over it, while coriander is used as garnishing. You also get a bowl of their homemade spicy chili sauce for dipping. This traditional dish isn't easily found these days, so it's best to enjoy the best version of it while you can.

Bijin Nabe (a.k.a 美人锅) is a steamboat filled with chicken collagen broth air flown from japan, chickens from malaysia tho. Its tasty. Organic and fresh vegetables are added to the soup. Good experience.

Had my first try on quinoa and I dont like it. Its bitter. Its ok on the first few but couldnt finish it.

Food is well presented and tasted good.