I had the cod cakes whereas this was the off-the-counter seared salmon that my buddies had; they complained that it was cold.
Dinner at 10.30pm because that was the only reservation slot we could get.
A well executed and refreshing dessert that served as a palate cleanser as well.
Really fresh shrimps in the wantons and good oyster sauce (separately ordered). Not to be confused with Mak's noodles.
