To avoid spamming I decided to make a collage 😊 here are some of our favourites as well as new dishes on the menu. 1st row: passionfruit shooter, stewed beef tendon with puff pastry and poached salmon with edamame. 2nd row: bacon infused pumpkin velouté, seafood platter in saffron sauce and chimichanga served with beurre Blanc sauce. 3rd row: beef short rib with mashed potatoes, Dozo's mocktail of love and iced genki blend. Always love going to Dozo. Staff is friendly, food is good and pretty presentation.

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Hawaiian Eggs Benedict Pancake
Not your regular eggs benedict. Instead of english muffin - they used fluffy pancakes . The pancakes were layered with forest ham, topped with poached egg and hollandaise sauce. And to give you the hawaiian flavor, its served with small chunks of pan-grilled pineapples on the side.
Tag #foodforfoodies 🍧
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Duck wings in a hotpot style

Very interesting.. Thick and juicy topped with crispy noodle!

Very yummy.. Better than the legendary DingTaiFeng (鼎泰豐)

Wine Class.. #wine #drinks #drink #sunday