Here after seeing misstamchiak's review. It's just 3 stops away from my workplace, how can I not go right!? Waited for about 30 minutes on a Friday night, even the drinks stall's aunty was surprised at the long queue that snaked round the corner.

'Wah, bak chor mee bai dui ah, ah neh deng, wu gao chor bo!' (Wah, the bak chor mee stall's queue is so long! For real or not!?) - heh, power of misstamchiak! But woah, the definition of umami is right here in this bowl of mixed ingredients - pork liver, minced pork, egg, wolfberries, etc, and not forgetting the main point, fish maw. Soup was flavourful with a subtle sweetness. This plus the qq noodles tossed in chilli and vinegar? Yes! Now I can come here for both the kway chap and bak chor mee!

📍 鼎记香菇肉脞面 (Ding Ji Mushroom Minced Meat Noodle) Blk 284 Bishan Street 22 Coffeeshop