One Prawn & Co

3 Wishlisted
~$100/pax
One Prawn & Co is a modern Asian restaurant led by Chef Gwyneth, known for its bold and innovative approach to seafood. With a focus on wood-fire grilling and Asian flavours, the restaurant redefines traditional norms with a quiet yet rebellious energy. For those seeking an out of the ordinary experience where fire and flavour collide, One Prawn & Co is the destination to be. Now officially open at New Bahru!

46 Kim Yam Road
#01-10
Singapore 239351

(open in Google Maps)

Monday:
Closed

Tuesday:
Closed

Wednesday:
11:00am - 03:00pm
06:00pm - 10:00pm

Thursday:
11:00am - 03:00pm
06:00pm - 10:00pm

Friday:
11:00am - 03:00pm
06:00pm - 10:00pm

Saturday:
11:00am - 10:00pm

Sunday:
11:00am - 10:00pm

View Address & Details

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required

Reviews

From the Burpple community

enjoyed our dinner here last week! every dish is a hit, gin sour is great too. will be back to try again!

We got the set menu and I cannot stop raving about how good this is!! The color of the food is vibrant and each bite of the dish had this wokhey taste to it. They cook their dishes over the charcoal and the dishes really embody the smokiness. A big plus point is that there is no smell of the charcoal at all in the restaurant. A 10/10 experience

Lovely dinner here and the service / hospitality was so memorable (shoutout to Desmond for being such a good host!)

Personal favourites are the Woodfire Scorched Hor Fun, and the Malt Black, which added a good balance of heavy and light flavours to end off our meal. Smoky Prawn Toast makes for a good appetiser to start off the meal too.

Visited for lunch and ordered the "First Dip", a set lunch for 2. Portion sizes were extremely filling, yet did not skimp on quality. Personal favourites would be the Prawn Bisque Ramen, which came with 3 huge prawns, that were really sweet, and the Mango Monsoon drink.

Visited One Prawn and Co and ordered the lunch set for 2 pax. For starters we were served smoky kombu prawn toast and salmon tartare. The prawn toast was crunchy and filled with prawn paste. I really enjoyed the tangy dipping sauce that came with it as well.

For mains we had prawn bisque ramen and the halibut burger. The prawn bisque ramen was definitely the highlight for me! The broth was flavourful and came with huge juicy prawns.

We had the chocolate tart and creme brûlée cheesecake for dessert which was the perfect end to the meal. Overall we had a great experience and would come back again to try other dishes!

Had an amazing dinner with a friend here where we had the fireline tasting menu (7 dishes + drink). It was fantastic!!! Lovely place and great dishes for a dinner date.

Standouts for me were the seafood dishes: Prawn platter was delicious and grilled so well. The sauce is so savoury. The woodfire scorched hor fun had seared scallops and was perfectly charred…Smoky prawn toast was both crisp and flavourful. We wiped the plates. 🤣

I enjoyed the attention to detail in these dishes and I had a lovely evening here, I felt well taken care of and would come back especially for that prawn platter (it was divine).

ADVERTISE WITH US