21A Boon Tat Street
Singapore 069620
Friday:
11:30am - 03:30pm
05:30pm - 11:00pm
Enjoy dining without burning a hole in your pocket, no membership required
Had the best steak here! The steak was tender and juicy, and paired well with the sauces. Throughly enjoyed the starter too, which was a pork crackling that was perfectly crispy. Ended the meal off with one of the best tiramisus. A wonderful restaurant with a great ambience.
Had the chance to try the Porterhouse platter which was cooked perfectly with medium rare! It was tender and the sauces went very well with the steak. The crispy pork crackling surprisingly did not taste oily at all and had a nice crunch with it. Finally, ended it off with a classic tiramisu that was very well-balanced! Not forgetting, how helpful the staff was in introducing to us the menu and the dish itself as well :) Would definitely recommend if you’re looking for a nice cozy steakhouse.
Their porterhouse is a hit among diners for a reason! Tender and with two different cuts to choose from, it melts in your mouth
Porterhouse steak which was rich with flavour and cooked perfectly medium-rare. One-of-a-kind dish totally worth the price, paired well with the bordelaise and salsa verde sauces
Arguably, the best steak and gnocchi I’ve had. With amazing and well executed dishes in generous portions, great and attentive service from the friendly and knowledgeable staff, and a romantic and elegant dining space - a meal at Meadesmoore was truly an experience to be had.
The food was great, their beef was tender with the right amount of fat and the Tiramisu was a great dessert to round off the meal with a good amount of alcohol, definitely worth a shot!