Steak And Frites. Real Looks. by Dixon Chan | Burpple

Steak And Frites. Real Looks.

Steak And Frites. Real Looks.

Another delightful shot of melting butter and medium rareness all around. Delicious!

6 Likes

Dixon Chan

Level 10 Burppler · 2032 Reviews

Apr 29, 2014

in Steaks All Over Singapore

Les Bouchons (Robertson Quay)

Les Bouchons (Robertson Quay)

60 Roberston Quay, Singapore

3-Course Festive Menu

Escargots

Cote De Boeuf

Black Angus Rib-eye

Can’t go wrong with this Steak Frites at Les Bouchons, where you get a Grilled Black Angus Rib Eye Steak along with very crispy fries.

New post- Quick wink and then it’s time for some Sunday Roast!

30 newly created a-la-carte-Brunch menu helmed by Head Chef Mickael Comac, featuring some of the all-time brunch favorites:
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We all deserve a little treat because it’s Friday tomorrow.

A meaty way to start the Sunday!

[Les Bouchons Rive Gauche] - Les Bouchons is amongst one of the first restaurants in Singapore to serve French Steak Frites “Steak and Fries” and if you are here with just one or 2 friends, Grilled Black Angus Rib Eye Steak ($39.80) would be enough to last through your whole Sunday conversation, coupled with a few glasses of wines.

[Les Bouchons Rive Gauche] - Crepes ($8) with Nutella and banana was a little underwhelming, with the crepe being a little stiff.

Gueule de Bois / Bouchons Hangover Cure ($24++) with “Impossible” meatballs, scrambled eggs with truffle oil, sautéed porcini mushrooms, roasted cherry tomatoes and asparagus on a toasted sourdough bread
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